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Catelli Rotini Dry Pasta 500 g

500g ($0.54 per 100g)
$2.69
Kosher

Product Information

Catelli white pasta has been a favourite with Canadian families for more than 145 years. Made from high quality durum semolina, Catelli white pasta is made in Canada and is available in a variety of cuts, shapes and sizes.

Country Of Origin

Canada

Brand

Catelli

Product Features

0 trans fat. Low sodium. No preservatives. Non-GMO Verified.

Cooking & Usage Tips

1. Bring 6 litres of water to a boil. To add flavour and reduce stickiness, add 2 tbsp (30 mL) salt (optional). 2. Add contents of this package (500 g) to boiling water. One package equals 6 portions. 3. For al dente pasta, boil uncovered for 9 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4. Drain well and serve as desired.

Ingredients

DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. MAY CONTAIN EGGS. ALL INGREDIENTS LISTED ARE NOT PRODUCED USING GENETIC ENGINEERING.

Nutritional Information

per 1 1/4 cup (85
Amount                              % Daily Value
Calories 300
Fat 2 g                     2 %
 Saturated 0 g                     2 %
 + Trans 0 g
  Omega-6 0 g
  Omega-3 0 g
 Monounsaturated Fats 0 g
Cholesterol 0 mg
Sodium 5 mg                     1 %
Potassium 0 mg                     0 %
Carbohydrate 63 g                     21 %
 Fibre 3 g                     12 %
 Sugars 3 g
 Sugar Alcohols 0 mg
Protein 12 g
Vitamin A                     0 %
Vitamin C                     0 %
Calcium                     0 %
Iron                     20 %