Classico Pasta Sauce Roasted Portobello Mushrooms 650 ml

Made with oven-roasted Portobello mushrooms mixed into red-ripened tomato sauce, Classico Roasted Portobello Mushroom Pasta Sauce lends this treasured Tuscan-inspired recipe a new sophisticated flavour. At Classico, we have been crafting Italian-inspired pasta sauces for more than 25 years. We use the finest ingredients including vine-ripened tomatoes, aromatic cheese and olive oil, and we select the best herbs and spices to complement each distinct flavour. These ingredients are combined using time-honoured recipes to create a just-like-homemade taste that you have come to enjoy and expect from Classico. We make it like you'd make it.

Classico

The finest ingredients including vine-ripened tomatoes, aromatic cheese and olive oil,with the selection of the best herbs and spices to complement each distinct flavour

Tomato Puree, Diced Tomatoes, Water, Tomato Juice, Portobello Mushrooms, Brown Mushrooms, Salt, Soybean Oil, Dehydrated Garlic, Sugar, Dehydrated Onion, Red Wine Vinegar, Olive Oil, Dehydrated Parsley, Citric Acid, Spices, Black Pepper, Calcium Chloride.

Store in refrigerator after opening.

Simmer over low heat, stirring occasionally. Do not microwave in jar.

per 131 g

Calories 40	% Daily Value
Fat 1 g
Saturated 0.2 g	1 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 6 g
Fibre 2 g	7 %
Sugars 4 g	4 %
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 320 mg	14 %
Potassium 300 mg	9 %
Calcium
Iron

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​