Siwin Dumplings Chicken And Vegetable 500 g
500g ($1.20 per 100g)
Cooking & Usage Tips
Dumplings cooking instructions : A) Traditional method (recommended) 1. Add 2 tsp. (10 ml) cooking oil in a non-stick pan, and place frozen Dumplings in a single layer. 2. Add 1/2 cup (125 ml) of cold water. Cover pan and bring to boil, let boil for 3 minutes, remove cover and let water evaporate. 3. Reduce heat to medium and cook until one side is brown (crisp). Serve with dipping sauce. B) Dumpling soup 1. Use a medium size pot and add: 4 cups water, 2 cups of broth - chicken (recommended) or beef, 1 tbsp. soy sauce, 1 tbsp. sesame seed, 1/4 tsp. sesame oil, 1/2 cup of chopped carrots or favorite vegetable, bring to boil. 2. Add Dumplings and return to a boil, gently stirring from time to time to prevent sticking, boil for 3 minutes. Add 2 tsp. (10 g) chopped green onion and 1 tsp. (5 g) chopped cilantro and serve. C) Microwave In a microwaveable container place 5 dumplings and 1.5 tbsp. of water. Cover with unvented lid and microwave on high for 3.5 minutes to steam dumplings. Remove from microwave, separate dumplings while hot by shaking the container and serve with your favorite dipping sauce. Note: cook time may vary depending on microwave.