Pillsbury Sugar Cookie Dough 468 g
468g $0.96 per 100g
$4.49
Product Information
Home-baked goodness never came easier.Serve as a treat for any occasion!
Brand
Pillsbury
Product Features
• Ready in minutes!
• A family favourite!
• Tastes like home-made!
• Pillsbury cookie dough is now Safe to eat raw!
Cooking & Usage Tips
Baking directions: heat oven to 350°F (180°C) or 325°F (160°C) for nonstick cookie sheet. Cut outs: in large bowl, break up dough and knead in ¼ cup flour. Roll to ¼-inch thick on floured surface. Cut into shapes with cookie cutter and place 2-inches apart on ungreased cookie sheet. Bake 7 to 11 minutes until edges are light golden brown. Cool 2 minutes and remove to wire rack for complete cooling. Slice & bake: Cut dough into ½-inch slices. Place 2-inches apart on ungreased cookie sheet. Bake 11 to 14 minutes.
Ingredients
Sugar And/Or Golden Sugar, Enriched Wheat Flour, Palm, Canola And Modified Palm Oil Shortening, Water, Dried Whole Eggs (Contains Sodium Silicoaluminate), Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavour.
Contains Wheat And Egg Ingredients.
Storage
Keep refrigerated
Product can be frozen for up to 2 months if placed in freezer
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.