Thai Kitchen Vegan Rice Noodle Soup Bowl Mushroom 68 g

Thai Kitchen

Cooking Instructions - General Boiling Water Directions 1. Carefully peel back lid to open bowl halfway. Remove packets from bowl. Open packets and empty into bowl. 2. Add ½ cups (375 mL) boiling water, filling bowl to the lower inside ridge. 3. Cover and let stand 3 to 4 minutes or longer allowing noodles to soften. 4. Remove lid; stir well. Enjoy! Microwave - From Ambient Microwave Directions 1. Carefully peel back lid to open bowl halfway. Remove packets from bowl. Open and empty packets into bowl. 2. Add 1½ cups (375 mL) water, filling bowl to the lower inside ridge. 3. Cook on high for 2 to 3 minutes or until water is hot. Cover and let stand 1 minute to allow noodles to soften. 4. Remove lid; stir well. Enjoy! Due to differences in microwaves, cooking times may vary. Caution: Prepared soup will be extremely hot. Handle with care.

per 34 g

Calories 120	% Daily Value
Fat 2 g
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 23 g
Fibre 1 g	4 %
Sugars 1 g	1 %
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 830 mg	36 %
Potassium 30 mg	1 %
Calcium
Iron

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