Nong Shim Ramyun Noodle Soup Mix Kimchi 120 g
120g $1.66 per 100g
$1.99
Product Information
Brand
Nong Shim
Cooking & Usage Tips
Cooking directions
Stove top
1. Boil 500 ml (2 cups) of water, add noodles, soup base and vegetable mix.
2. Cook for 4 minutes, stirring occasionally.
3. Remove from heat and serve.
Microwave (1000 W) *cooking time may vary depending on microwave.
1. Put soup base and vegetable mix into a microwavable bowl, then add noodles on top.
2. Pour 450 ml (about 1 3/4 cups) of room temperature water.
3. Cook for 7 minutes. When using hot water, cook for 4 minutes.
*Try with your favourite vegetables.
CAUTION: PRODUCT IS VERY HOT AFTER HEATING. HANDLE WITH CARE TO AVOID SPILLING OR BURNING YOURSELF. NEVER MICROWAVE WITHOUT WATER.
Ingredients
Enriched Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Dried Kimchi Flakes (Napa Cabbage, Red Chili Pepper Powder, Garlic, Dextrin, Salt, Ginger, Glucono Delta-Lactone), Salt, Maltodextrin, Hydrolyzed Soy Protein, Napa Cabbage*, Sugar, Garlic*, Red Chili Pepper*, Leek Extract*, Yeast Extract, Onion*, Dextrose, Anchovy Extract*, Potassium Carbonate, Rice*, Black Pepperr*, Natural Flavours, Citric Acid, Beef Stock*, Corn Syrup*, Dissodium Guanylate, Disodium Inositate, Yellow Corn Flour, Disodium Succinate, Sodium Phosphates, Gum Arabic, Modified Corn Starch, Sodium Carbonate, Sand Lance Concentrate*, Cellulose*, Tocopherols (Antioxidant), Radish Extract*, Nondairy Lactic Acid, Beef Fat*, Modified Tapioca Starch, Soybeans*, Beef Extract*, Malic Acid, Ginger*,Seaweed Extract*, Shrimp*, Mushroom Extract*, Riboflavin (Colour), Fermented Wheat Protein. *Powdered Contains Wheat, Anchovy, Shrimp, Soy And Sand Lance (Fish). Manufactured In A Facility That Also Processes Milk.
Nutritional Information
per 1 bag (120 g)
Calories 520 | % Daily Value |
Fat 18 g | |
Saturated 9 g | 45 % |
+ Trans 0.1 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 79 g | |
Fibre 3 g | 11 % |
Sugars 3 g | 3 % |
SugarAlcohols | |
Protein 11 g | |
Cholesterol | |
Sodium 2060 mg | 90 % |
Potassium 350 mg | 10 % |
Calcium 30 mg | 2 % |
Iron 4.5 mg | 25 % |
Disclaimer
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