Old El Paso Gluten Free Taco Shells Stand n' Stuff Cheesy Blasted 10 Pack 153 g

Discover the ultimate taco experience with Old El Paso Cheesy Blasted Stand n' Stuff Taco Shells. These hard taco shells feature a unique flat-bottom design that makes filling and enjoying your tacos a breeze. The rich, cheesy flavour adds an extra dimension to any filling, creating mouthwatering and delectable meals. Crafted with care, these stand and stuff taco shells have an ergonomic shape for easy handling and mess-free mealtime. Made with premium yellow corn flour, they are not only gluten-free but also deliver an authentic and scrumptious taste. Trust in the quality of Old El Paso taco shells to elevate your taco nights with friends and family, while catering to a variety of dietary preferences. Contains 153 g of taco shells in total.

Old El Paso

• CHEESY TACO SHELLS: Indulge in these Old El Paso Cheesy Blasted Gluten Free Stand n' Stuff Taco Shells; Savour the rich, cheesy taste that complements any filling for a mouthwatering experience
• EASY TO FILL: Our unique hard taco shells are thoughtfully designed for easy filling; Savour your favourite taco without the mess, thanks to their convenient shape
• NON-GMO: Rest easy knowing our canned tomatoes are non-GMO, made with real ingredients, and contain no artificial flavours or colours; Dive into a world of natural, delicious flavour with every bite
• YELLOW CORN FLOUR: Crafted with premium yellow corn flour, these Old El Paso gluten free taco shells deliver an authentic and delectable flavour; Trust in the quality of our corn shells for your taco nights
• CONTAINS: 153 g, 10 ct

Oven directions: (preferred method) Heat oven to 325°F (160°C). Unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown.) Microwave directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on high 30 to 45 seconds until warm. Note: unheated shells will be chewy. Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells in food-storage plastic bag or container.

Yellow Corn Flour (With Hydrated Lime), Palm And Canola Oil, Modified Milk Ingredients, Salt, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavour, Water, Garlic Powder, Dextrose, Tomato Powder, Citric Acid, Onion Powder, Dried Cheddar Cheese, Silicon Dioxide, Calcium Stearate, Disodium Phosphate, Colour (Contains Tartrazine), Spice, Disodium Inosinate, Disodium Guanylate, Lactic Acid. Contains Milk Ingredients.

per 2 taco shells (31 g)

Calories 160	% Daily Value
Fat 8 g
Saturated 3.5 g	18 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 19 g
Fibre 2 g	7 %
Sugars 1 g	1 %
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 170 mg	7 %
Potassium 75 mg	2 %
Calcium 20 mg	2 %
Iron 0.3 mg	2 %

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