Compliments Frozen Crispy Coated Fried Potatoes 750 g

Rustic-style with skin on.

Compliments

Cooking instructions Conventional oven 1 Prep cook from frozen. Preheat oven to 230°C (450°F). Spread fries in a single layer on a baking sheet. 2 Cook on middle rack for 15-20 minutes, turning halfway until golden brown. Since ovens vary in temperature, these are guidelines only. 3 Serve immediately. Deep fry 1 Prep cook from frozen. Heat oil to 180°C (350°F). 2 Cook carefully place fries in hot oil in fryer basket. Do not fill basket more than half full. Cook for 2-3 minutes or until golden brown. Since deep fryers vary in temperature, these are guidelines only. 3 Serve drain on paper towel. Let stand before serving. Caution: ice crystals may form on frozen food and can cause spattering when added to hot oil. Add fries carefully to hot oil.

Potatoes, Vegetable Oil (Canola And/Or Soybean Oil), Wheat Flour, Modified Corn Starch, Corn Flour, Salt, Baking Powder, Guar Gum, Colour, Dextrose, Onion Powder, Sodium Acid Pyrophosphate, Garlic Powder.

Keep frozen

Safe handling Do not refreeze thawed product.

per 85 g

Calories 140	% Daily Value
Fat 5 g
Saturated 1 g	5 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 21 g
Fibre 2 g	7 %
Sugars
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 360 mg	16 %
Potassium 250 mg	7 %
Calcium
Iron

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