Johnsonville Gluten-Free Frozen Sausage Mild Italian 500 g

Johnsonville Mild Italian Bratwurst Sausages are made with the perfect blend of Italian herbs and spices, including fennel and basil, and more than a little attention to detail.

Johnsonville

• Made with only premium cuts of pork • Gluten Free • 5 sausages per package

Preparation: Thaw product prior to cooking. BBQ: preheat BBQ to medium-low. Add sausages. Cook, covered, for 15-20 minutes or until sausages are browned and the internal temperature reaches 71°C (160°F), turning sausages often. Stovetop: spray a skillet with cooking spray. Add sausages. Cook over medium-high heat until browned, about 5 minutes, turning sausages often. Reduce heat to medium-low. Carefully add 125 ml (½ cup) water to skillet. Cover and simmer for 12 minutes or until the internal temperature reaches 71°C (160°F).

Pork, Water, Sugars (Corn Syrup, Dextrose), Salt, Spices And Spice Extracts, Lemon Juice Powder (Corn Syrup And Lemon Juice Solids, Natural Flavours), Dehydrated Red Bell Pepper, Natural Flavours, Modified Vinegar.

Previously frozen Keep refrigerated Freeze for up to 30 days. Once package is open, prepare within 3 days.

per 1 sausage (100 g)

Calories 300	% Daily Value
Fat 26 g
Saturated 9 g	45 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 3 g
Fibre
Sugars 1 g	1 %
SugarAlcohols
Protein 14 g
Cholesterol 65 mg
Sodium 630 mg	27 %
Potassium 150 mg	4 %
Calcium 30 mg	2 %
Iron 0.75 mg	4 %

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