Que Pasa Organic Gluten-Free Tortilla Chips Nacho Thin & Crispy 156 g
156g $3.39 per 100g
$5.29
Product attributes
Product Information
That Pasa uses volcanic stones to grind his corn. Unlike most other corn chips, which use highly processed corn flour, Que Pasa torillas are made from whole corn kernels, the traditional way they have been made in Mexico for generations.
Brand
Que Pasa
Ingredients
Volcanic Stone Ground Corn*, Sunflower* And/Or Safflower* Oil, Vegan Nacho Seasoning* (Rice Flour*, Cane Sugar*, Sea Salt, Onion Powder*, Tomato Powder*, Yeast Extract* Garlic Powder*, Paprika*, Vegan Cheddar Cheese Flavour*, Spices*, Jalapeno Pepper Powder*, Red Bell Pepper Powder*, Green Bell Pepper*, Annatto Extract*, Lactic Acid, Citric Acid), Calcium Hydroxide (Hydrated Lime). *Organic. Vegan
Nutritional Information
per 50 g
Calories 230 | % Daily Value |
Fat 11 g | |
Saturated 1 g | 5 % |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 30 g | |
Fibre 3 g | 11 % |
Sugars 1 g | 1 % |
SugarAlcohols | |
Protein 3 g | |
Cholesterol | |
Sodium 300 mg | 13 % |
Potassium | |
Calcium | |
Iron |
Disclaimer
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