Kraft Velveeta Processed Cheese Loaf 900 g
900g $1.50 per 100g
$13.49
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Product Information
Velveeta Original will become your go-to to make any meal rich creamy and melty. The creamy consistency transforms into gooey liquid gold when melted, making it perfect for nachos or your favourite casserole. Liquid Gold can make any meal a hit! This original cheese loaf has 45% less fat than cheddar cheese and melts with perfect consistency.
Brand
Velveeta
Product Features
Liquid Gold can make any meal a hit
Cooking & Usage Tips
How to melt Velveeta:
1. In a microwavable bowl combine 1-1/2 cups cubed Velveeta Process Cheese Product and 2 tbsp. milk.
2. Microwave on medium for 3 to 4 min. or until Velveeta is completely melted.
3. Stir every 2 minutes until sauce is well blended.
Ingredients
Modified Milk Ingredients, Water, Cheeses (Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Lipase), Sodium Phosphate, Corn Maltodextrin, Salt, Sodium Alginate, Cellulose Gum, Lactic Acid, Sorbic Acid, Colour, Bacterial Culture, Calcium Chloride, Microbial Enzyme. Carrageenan*, Sodium Citrate*, Calcium Phosphate*. * May Be Omitted. Contains: Milk.
Storage
Refrigerate after opening
Nutritional Information
per 30 g
| Calories 80 | % Daily Value |
| Fat 5 g | |
| Saturated 2 g | 11 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 4 g | |
| Fibre | |
| Sugars 3 g | 3 % |
| SugarAlcohols | |
| Protein 4 g | |
| Cholesterol 10 mg | |
| Sodium 450 mg | 20 % |
| Potassium 100 mg | 3 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.