McCain Potato Pancakes 600 g

McCain Potato Pancakes bring everyone to the breakfast table with a tempting blend of real shredded potatoes and light seasoning. Perfect as a quick and delicious side dish, the secret ingredient in a special brunch recipe, or simply on their own, McCain potato pancakes cook up golden and crispy in your air fryer, on your stovetop, or in the oven. Lightly seasoned with onions and spices for a classic savoury flavour everyone will love, these quick potato pancakes cook up from frozen in as few as 9 minutes, depending on your method of preparation. Made with specially selected potatoes and simple ingredients, these easy potato pancakes contain no artificial flavours, hydrogenated oils, trans fat or cholesterol. Breakfast will never be the same once you add this classic potato dish to the menu.

McCain

COOKING INSTRUCTIONS: Air fryer - preheat to 330°F (165°C), arrange frozen potato pancakes in a single layer on bottom of basket, air fry for 9-11 minutes to a light golden colour. Pan - Heat a small amount of cooking oil in a non-stick frying pan, add frozen potato pancakes in a single layer, cook on medium-high for 14-18 minutes, turning halfway through. Oven - preheat to 425°F (218°C), spread frozen potato pancakes in a single layer on a baking sheet and bake for 18-20 minutes, turning halfway through. Not recommended for cooking in a microwave. See full details on packaging.

Potatoes, vegetable oil (canola, soybean, cottonseed), dehydrated potatoes (potatoes, mono- and diglycerides, sodium acid pyrophosphate, citric acid), salt, modified potato starch, dehydrated onion, baking powder, modified cellulose, sodium phosphate (to retain natural colour), dehydrated parsley, spices, sugars (dextrose), sodium citrate, garlic powder, xanthan gum, corn starch, malic acid.

Keep frozen

per 4 pieces (74

Calories 160	% Daily Value
Fat 10 g
Saturated 1.5 g	8 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 17 g
Fibre 2 g	7 %
Sugars
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 380 mg	17 %
Potassium 225 mg	7 %
Calcium
Iron

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