Dr. Oetker Shirriff Pudding & Pie Filling Mix Butterscotch 175 g

Treat family and friends to the creamy, rich flavour of butterscotch. For a twist on the traditional, try Butterscotch Pecan Pie.

Dr. Oetker

Hob - From Ambient Bake Pie Crust first. (Try our Shirriff Pie Crust) Stove Top Directions: Follow these directions carefully 1. In a saucepan, mix contents of pouch & 3 cups (750 mL) cold milk. 2. Stir continuously over medium high heat (approx. 15 min.) to prevent burn. When mixture comes to boil & begins to thicken, stir for 1 min. more. 3. Remove from heat & stir well two separate times over a 5 min. period. Note: Products will continue to thicken as it cools. For Pudding: Pour into dessert dishes; serve warm or chilled. For Pie: Pour mixture into 9''(23 cm) cool baked pie shell; refrigerate 3-4 hrs. Tip: Place cling wrap on surface of warm pudding to prevent formation of skin Microwave - From Ambient Microwave Directions: Follow carefully 1. In an 8 cup (2 L) microwaveable bowl, mix contents of pouch and 3 cups (750 mL) cold milk. 2. Microwave uncovered on HIGH (100%) stirring every 2 min. to prevent lumps until mixture boils (about 10 min.). Caution product will be hot. 3. Cool 5 min., stirring twice. Follow directions above for pie or pudding.

Sugar, corn starch, salt, caramel colour, simulated flavours, acetylated monoglycerides, tartrazine, sunset yellow FCF

Bake Pie Crust first. (Try our Shirriff Pie Crust) STOVE TOP DIRECTIONS: FOLLOW THESE DIRECTIONS CAREFULLY 1. In a saucepan, mix contents of pouch & 3 cups (750 mL) cold milk. 2. Stir continuously over medium high heat (approx. 15 min.) to prevent burn. When mixture comes to boil & begins to thicken, stir for 1 min. more. 3. Remove from heat & stir well two separate times over a 5 min. period. NOTE: Product will continue to thicken as it cools. FOR PUDDING: Pour into dessert dishes; serve warm or chilled. FOR PIE: Pour mixture into 9" (23 cm) cool baked pie shell; refrigerate 3-4 hrs. TIP: Place cling wrap on surface of warm pudding to prevent formation of skin MICROWAVE DIRECTIONS: FOLLOW CAREFULLY 1. In an 8 cup (2 L) microwaveable bowl, mix contents of pouch and 3 cups (750 mL) cold milk. 2. Microwave uncovered on HIGH (100%) stirring every 2 min. to prevent lumps until mixture boils (about 10 min.). CAUTION PRODUCT WILL BE HOT. 3. Cool 5 min., stirring twice. Follow directions above for pie or pudding. Keep unused portions in the fridge.

per 19 g

Calories 70	% Daily Value
Fat
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 18 g
Fibre
Sugars 14 g	14 %
SugarAlcohols
Protein
Cholesterol
Sodium 90 mg	4 %
Potassium
Calcium
Iron

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