Olymel Smoked Bacon 375 g
375g $2.26 per 100g
$8.49
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Brand
Olymel
Cooking & Usage Tips
Cooking instructions
Microwave oven:
Put slices in between paper towels. Cook for 1 to 2 minutes per slice at high. Let stand 1 minute before serving.
Pan:
Place bacon slices in a cold pan. Cook on medium heat for 6 minutes or until bacon is as crispy as desired. Turn frequently then drain on paper towels before serving.
Ingredients
Pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke.
Storage
Keep refrigerated
Nutritional Information
per 68 g
| Calories 290 | % Daily Value |
| Fat 29 g | |
| Saturated 10 g | 51 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 7 g | |
| Cholesterol 35 mg | |
| Sodium 410 mg | 18 % |
| Potassium 125 mg | 4 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.