Daiya Dairy-Free Gluten-Free Frozen Pizza Fire Roasted Vegetable 492 g

Our Fire Roasted Vegetable Pizza's crispy-thin, gluten free crust is topped with tomato basil sauce, onion, bell peppers and roasted garlic, then smothered in our dairy free mozzarella cheese shreds. A veggie lover's delight in every single bite!

Daiya

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya gluten free pizzas are Certified Plant-Based and contain no animal products or by-products.

Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 17-22 minutes, or until crust is golden brown and no longer floppy. Check pizza after 17 minutes.

Gluten free crust (water, tapioca flour, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root fibre, xanthan gum, locust bean gum), Cutting Board collection mozza flavoured shreds (filtered water, tapioca flour, coconut oil, expeller pressed safflower oil, natural flavours, chickpea protein, salt, tricalcium phosphate, lactic acid, konjac flour, xanthan gum, yeast extract, concentrated pumpkin juice (colour)), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Green bell peppers, Onions, Tomatoes, Yellow bell peppers, Roasted garlic, Basil. CONTAINS CHICKPEA.

Keep frozen

Ingredients: Gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Cutting Board Collection Mozzarella Style Shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavours, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, fruit and/or vegetable juice color), green bell peppers, onions, tomatoes, yellow bell peppers, roasted garlic, basil.

per 164 g

Calories 360	% Daily Value
Fat 13 g
Saturated 5 g	25 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 56 g
Fibre 4 g	14 %
Sugars 4 g	4 %
SugarAlcohols
Protein 5 g
Cholesterol
Sodium 610 mg	27 %
Potassium 350 mg	10 %
Calcium
Iron

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