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Schar Gluten-Free Bread Deli Style Sourdough 240 g

240g $3.54 per 100g
$8.49

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Product attributes

Lactose Free
Gluten Free

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Brand

Schar

Ingredients

Corn Starch, Water, Sourdough (Rice Flour, Water), Buckwheat Flour, Rice Flour, Rice Syrup, Ground Psyllim Fibre, Rice Starch, Sunflower Oil, Soy Protein, Sorghum Flour, Modified Cellulose, Yeast, Salt, Sugar. Contains: Soy.

Storage

Storage instructions: enjoy right out of the package. No toasting required. Unopened product can be stored at room temperature until the "best before" date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere with oxygen absorber. Previously frozen. Do not refreeze.

Nutritional Information

per 48 g
Calories 130                      % Daily Value
Fat 1.5 g                     
 Saturated                      
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 28 g                     
 Fibre 3 g                     11 %
 Sugars 1 g                     1 %
 SugarAlcohols 
Protein 
Cholesterol 
Sodium 230 mg                     10 %
Potassium                      
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​