Butterball Frozen Roast Turkey Breast Boneless 1.5 kg
1.5kg $2.07 per 100g
$30.99
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Product Information
Planning dinner for a small crowd? This option has you covered. Plus, Butterball’s Boneless Turkey Breast makes for some mouthwatering leftover turkey sandwiches.
Brand
Butterball
Cooking & Usage Tips
Oven cook - From Frozen
Roasting Directions Cook From Frozen - Do Not Cover
1. Preheat oven to 325°F (165°C).
2. Before removing plastic bag place roast under warm, running water for 1 minute. Remove easy open bag. Do not remove inside netting.
3. Place turkey on rack in shallow roasting pan. Brush with oil to prevent drying.
4. Cook until meat thermometer reads 165°F (74°C) - approximately 4 hours.
5. Let stand 10 minutes before removing netting and slicing.
Note: Cook time is approximate as oven temperatures vary.
Use of foil pan will cause longer cook time.
Ingredients
Turkey Breast, Water, Salt, Sodium Phosphate, Sugar, Natural Flavour, Spice. Wrapped In An Edible Carrageenan Film.
Storage
Keep frozen
Refrigerate leftovers immediately or discard
Preparation And Usage
Cook thoroughly
Keep hot foods hot
Nutritional Information
per 100 g
| Calories 80 | % Daily Value |
| Fat 1.5 g | |
| Saturated 0.5 g | 3 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 15 g | |
| Cholesterol 35 mg | |
| Sodium 390 mg | 17 % |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.