Kim Phat Instant Noodles Roast Beef 120 g

Kimphat

Cooking and serving directions: 1. Pull the lid back to the dotted line. Add seasoning and dehydrated vegetable. 2. Fill the bowl to an indicated line with boiling water. 3. Close the lid and wait for 3 to 4 minutes. 4. Remove the lid and add sauce. Stir well and serve.

Noodles: Wheat Flour, Palm Oil, Modified Tapioca Starch, Salt, Garlic, Sodium Carbonate. Seasoning Pack: Salt, Sugar, Monosodium Glutamate, Maltodextrin, Artificial Beef Flavor (Glucose, Modified Corn Starch, Yeast Extract, Amino Acid, Hydrolyzed Soybean Protein, Sugar, Spices (Garlic, Pepper, Star Anise)), Soy Sauce Powder (Soybean, Maltodextrin, Plain Caramel, Disodium Guanylate, Disodium Inosinate, Salt), Spices (Garlic, Star Anise, Ginger), Yeast Extract, Tomato Powder, Ammonia Caramel, Silicon Dioxide. Sauce Pack: Palm Oil, Wheat Flour Paste (Wheat Flour, Salt, Sugar, Water), Spices (Garlic, Ginger, Pepper), Artificial Beef Flavor (Glucose, Modified Corn Starch, Yeast Extract, Yeast Extract, Amino Acid, Hydrlyzed Soyban Protein, Sugar, Spices (Garlic, Pepper, Star Anise)). Dried Vegetable Pack: Carrot, Cabbage, Chives, Peas. Contains: Wheat, Soybean, Maltodextrin.

Store in cool and dry place.

per 120 g

Calories 250	% Daily Value
Fat 10 g
Saturated 4.5 g	23 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 33 g
Fibre 3 g	11 %
Sugars 3 g	3 %
SugarAlcohols
Protein 5 g
Cholesterol
Sodium 830 mg	36 %
Potassium 50 mg	1 %
Calcium
Iron

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