Barilla Pastina Pasta 340 g

There are few children in Italy who do not grow up eating Pastina, the classic tiny pasta stars that parents first serve as a child’s introduction to the delicious world of pasta. Here in Canada, parents choose Barilla Pastina for their young children because it is made from a blend of the highest quality durum wheat. Grown-ups love the deliciously nutty flavor of Barilla Pastina, too, especially in soups and simple broths. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. This Pastina pasta are made from the finest durum wheat and are Non-GMO Project verified, peanut-free and suitable for a vegan or vegetarian diet. · Italy’s No1 Brand of Pasta
· Perfectly al dente pasta every time
· Delicious taste and texture for the best Italian pasta dinner experience
· Made with high quality ingredients
· Non-GMO Project verified
· Kosher, Lactose Free, Vegetarian, Vegan

Barilla

GET THE BEST FROM YOUR PASTA, COOKING THE ITALIAN WAY. 1 Bring 4-5 liters of water to a boil. Add salt to taste. 2 Add pasta to boiling water, stirring occasionally. 3 For authentic al dente pasta, boil for 6 minutes. For more tender pasta, boil an extra minute. 4 Drain well and serve. For use in soups: since pasta will continue to cook in the soup, undercook by 1-3 min.

Semolina (Wheat), Durum Wheat Flour, Niacin (Vitamin B3), Ferrous Sulphate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid. Contains: Wheat.

per 1/4 of the pack (85 g)

Calories 300	% Daily Value
Fat 1.5 g
Saturated 0.4 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 63 g
Fibre 5 g	18 %
Sugars 2 g	2 %
SugarAlcohols
Protein 11 g
Cholesterol
Sodium 3 mg	1 %
Potassium 175 mg	5 %
Calcium 20 mg	2 %
Iron 2.5 mg	14 %

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