Swiss Chalet Prepared Chicken Cauliflower Gratin 565 g (frozen)
565g $1.86 per 100g
$10.49
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Brand
Swiss Chalet
Cooking & Usage Tips
Cooking instructions
Conventional oven
1. Preheat oven to 375°F (190°C).
2. Remove refrigerated gratin from packaging and remove plastic film.
For best results, place gratin on a baking sheet.
3. Place on middle oven rack and bake for 25 to 30 minutes.
Conventional oven cooking is recommended.
IF THE GRATIN HAS BEEN FROZEN: DO NOT THAW BEFORE BAKING.
Bake for 60 to 70 minutes at 350°F (180°C).
Microwave oven
1. Remove gratin from packaging and remove plastic film.
Our aluminium plate is suitable for microwave cooking.
2. Bake 4 to 5 minutes.
DO NOT BAKE IN MICROWAVE IF THE GRATIN HAS BEEN FROZEN.
Times and temperature may vary from one appliance to another.
Ingredients
Filling : Milk, Cauliflower, White Chicken Meat, Cheddar Cheese, Carrots, Chicken Fat, Onions, Green Onions, Modified Corn Starch, M
Storage
Keep refrigerated
Nutritional Information
per 188 g
| Calories 390 | % Daily Value |
| Fat 22 g | |
| Saturated 9 g | 46 % |
| + Trans 0.2 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 35 g | |
| Fibre 2 g | 7 % |
| Sugars 7 g | 7 % |
| SugarAlcohols | |
| Protein 16 g | |
| Cholesterol 50 mg | |
| Sodium 710 mg | 31 % |
| Potassium 350 mg | 10 % |
| Calcium | |
| Iron |