Field Roast Plant-Based Sausage Italian Garlic & Fennel 368 g

Add a zesty kick to your favourite dishes with Field Roast Italian Garlic & Fennel Plant-Based Sausage. Made with a flavourful combination of eggplant, onion, and sweet peppers, these meatless Italian sausages are a satisfying, fully cooked protein alternative with 28 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to bring a tasty Italian flair to your plant-based meals. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honouring our culinary roots to create authentic sensory experiences people crave.

Field Roast

Fully Cooked Plant-Based Sausages | Boldly Seasoned | Deliciously Versatile | Certified Vegan And Non-Gmo | For All The Flavour Trailblazers

Peel The Case Before Cooking: Clip One End Of Sausage With Scissors. Cut Down The Length Of The Sausage (Halfway) And Remove Plastic Casing. Grill On Outdoor Grill, Brown In Saute Pan With A Little Oil Using Medium Heat Or Break Up Sausage With Fingers For Use In Sauces, Stir Fries, And Scrambles. Avoid Overcooking

Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Eggplant, Wheat Protein Isolate (Wheat Gluten, Trisodium Phosphate, Malic Acid, L-Cysteine), Onions, Yeast Extract (Yeast Extract, Salt, Sugar), Garlic, Barley Malt Extract, Pea Protein, Onion Powder, Dried Red Bell Pepper, Red Cooking Wine (Red Wine, Water, Salt), Fennel Seed, Dehydrated Garlic, Sea Salt, Spices. Vitamin And Mineral Blend (Potassium Chloride, Niacinamide [Vitamin B3], Reduced Iron, Zinc Oxide, D-Calcium Pantothenate, Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12]). Contains: Wheat, Barley. Manufactured In A Facility That Also Processes Tree Nuts. Product Contains Pea Protein And May Not Be Suitable For People With A Peanut Allergy.

Keep refrigerated May have been previously frozen. Okay to refreeze.

per 1 sausage (92 g)

Calories 240	% Daily Value
Fat 10 g
Saturated 1.5 g	8 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 13 g
Fibre 3 g	11 %
Sugars 1 g	1 %
SugarAlcohols
Protein 25 g
Cholesterol
Sodium 720 mg	31 %
Potassium 250 mg	7 %
Calcium 50 mg	4 %
Iron 0.75 mg	4 %

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