Tinkyada Gluten-Free Brown Rice Pasta Elbow 454 g
454g $1.17 per 100g
$5.29
Product attributes
Vegetarian
Gluten Free
Kosher
Product Information
Brand
Tinkyada
Cooking & Usage Tips
Hob - From Ambient
STOVETOP COOKING INSTRUCTION:
Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt. Stir occasionally and cook for 15-16 minutes* until desired tenderness is reached. RINSE WITH COLD WATER FOR SUPERB TEXTURE. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favourite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyáda® can withstand quite a bit of over-cooking.
*See also Easy and energy-saving method.
Ingredients
Brown Rice, Rice Bran, Water
Storage
Store in a cool & dry place
Nutritional Information
per 3/4 cup dry pasta (90 g)
| Calories 330 | % Daily Value |
| Fat 3 g | 4 % |
| Saturated 0.5 g | 3 % |
| + Trans | |
| Polyunsaturated 1 g | |
| Omega6 0.9 g | |
| Omega3 | |
| Monounsaturated 1 g | |
| Carbohydrate 71 g | |
| Fibre 3 g | 11 % |
| Sugars | |
| SugarAlcohols 0 g | |
| Protein 7 g | |
| Cholesterol | |
| Sodium 10 mg | 1 % |
| Potassium 125 mg | 4 % |
| Calcium 10 mg | 1 % |
| Iron 1 mg | 6 % |
Disclaimer
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