Pinty's Breast Fillets Plum Seasoned Breaded Fully Cooked Chicken 750 g (frozen)
750g $2.80 per 100g
$20.99
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Brand
Pinty's
Cooking & Usage Tips
Do not refreeze product if thawed. Cook immediately.Product is ready when it reaches an internal temperature of 74℃ (165ºF). For best results, keep frozen until ready to cook.Cooking instructions*:
*This is only a guide. Cooking time may vary according to type and model of appliance used.Conventional oven: preheat oven to 232℃ (450ºF). Place frozen chicken fillets on a baking sheet covered with parchment paper and bake for 30 minutes. Turn halfway through cooking.Air fryer: preheat to 200℃ (390ºF). Place frozen chicken fillets in the basket. Heat for 16 minutes, turning over halfway through heating time.Sauce preparation: thaw unopened sauce pouch in warm water while product is cooking.Important: do not place sauce pouch in the microwave or regular oven.
Storage
Keep frozen
Nutritional Information
per 100 g
Calories 180 | % Daily Value |
Fat 6 g | |
Saturated 1 g | 5 % |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 17 g | |
Fibre 1 g | 4 % |
Sugars | |
SugarAlcohols | |
Protein 15 g | |
Cholesterol 30 mg | |
Sodium 460 mg | 20 % |
Potassium | |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.