Big Mountain Soy-Free Tofu Firm 340 g

Big Mountain Foods

Cook tofu like a pro: remove from packaging. Place on a plate and press lightly with a paper towel to release excess water. The tofu can be baked, fried, steamed or broiled. To fry: add a tbsp of oil to a frying pan. Cut tofu into cubes and fry each side until crisp and golden. Don't forget the seasoning! Visit bigmountainfoods.com for recipe ideas.

Keep refrigerated

For optimal freshness, consume within 3 days of opening.

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