Wong Wing Frozen Oriental Dumplings Chicken 424 g

Super easy to prepare on the stovetop, these delicious chicken dumplings are ready in minutes. Perfect as an appetizer or as a side.

Wong Wing

Preparation instructions Keep frozen until ready to prepare. Stovetop (pan-fried) - Combine 1/3 cup (75 ml) of water, 2 tablespoons (30 ml) of cooking oil and contents of dumpling package in a non-stick frying pan. Cover. - Turn on heat to medium-high and heat for 10 minutes. - Uncover and turn dumplings over and continue to heat uncovered for another 2 to 2 ½ minutes, until lightly browned. Microwave (1100 watts) - Empty contents of dumpling package in a microwave-safe container. Add 1 cup (250 ml) of water. - Loosely cover container and heat on high for 8 minutes. - Let stand for 1 minute before serving. - Drain well and serve. Sauce defrosting instructions: Place unopened sauce sachet into a bowl of warm water for 5 to 10 minutes. Place thawed sauce into a bowl and stir before serving. ! Since appliances vary, the instructions above are guidelines only.

Filling (Cabbage, Chicken, Carrot, Celery, Sugar, Water Chestnut, Onion, Salt, Liquid Or Frozen Egg White, Cilantro In Oil (Cilantro, Canola Oil, Water, Salt), Modified Corn Starch, Green Onion, Sesame Oil, Dehydrated Garlic, Yeast Extract, Spice, Maltodextrin, Natural Flavour, Gum Arabic), Wrapper (Wheat Flour, Water, Liquid Whole Egg, Salt, Sodium Propionate, Mono- And Diglycerides, Sodium Stearoyl-Lactate), Water, Canola Oil. Contains: Egg, Wheat, Sesame. May Contain : Soy, Milk. Soy & Sesame Sauce : Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Vinegar, Sesame Oil, Salt, Dried Garlic, Spices, Natural Flavour, Xanthan Gum. Contains : Soy, Wheat, Sesame.

Keep frozen

per 106 g

Calories 120	% Daily Value
Fat 2.5 g
Saturated 0.3 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 21 g
Fibre 1 g	4 %
Sugars 4 g	4 %
SugarAlcohols
Protein 5 g
Cholesterol 10 mg
Sodium 550 mg	24 %
Potassium
Calcium
Iron