Aroy-D Frozen Sticky Rice With Mango 250 g
250g $3.20 per 100g
$7.99
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Brand
Aroy-D
Cooking & Usage Tips
Cooking instruction : (no need to defrost)
Microwave
1. Frozen sticky rice and frozen mango + coconut milk sachet are packed into the tray in separate portions.
2. Open the top film partly, take mango and coconut milk sachet out of the portion.
3. Slightly squeeze the still frozen coconut milk sachet to separate frozen coconut milk inside into small pieces then tear open.
4. Open the top film of sticky rice portion partly, and spread coconut milk on the frozen sticky rice.
5. Recover the top film at the sticky rice portion, put the frozen sticky rice into microwave heat on high (800 watts) for 1:30-2 minutes, take out from the microwave then mix the sticky rice with coconut milk well.
6.Take the frozen mango from the bag, place back to the tray in the mango portion, recover the top film, heat in microwave on high (800 watts) for 30 seconds.
7. The sticky rice with mango is ready.
Steam
1. Open the top film completely. Take the frozen mango and frozen coconut milk sachet out of the portion.
2. Slightly squeeze the still frozen coconut milk sachet to separate frozen coconut milk inside into small pieces then spread on the frozen sticky rice.
3. Steam the frozen sticky rice for 12-15 minutes.
4. Take the frozen mango out of package and place on the sticky rice for a while then serve.
Storage
Storage condition :
- Keep frozen under -18℃.
- Never re-freeze the product once thawed.
Nutritional Information
per 1 prepackaged unit (250 g)
| Calories 460 | % Daily Value |
| Fat 9 g | |
| Saturated 9 g | 45 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 90 g | |
| Fibre 1 g | 4 % |
| Sugars 45 g | 45 % |
| SugarAlcohols | |
| Protein 6 g | |
| Cholesterol | |
| Sodium 570 mg | 25 % |
| Potassium 150 mg | 4 % |
| Calcium 20 mg | 2 % |
| Iron |
Disclaimer
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