Bristol Frozen Atlantic Salmon Lemon & Pesto Butter 198 g
198g $5.05 per 100g
$9.99
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Brand
Bristol
Cooking & Usage Tips
Cooking instructions
1 Take thawed salmon out of package and place on greased baking dish.
2 Bake for 12-16 min at 400°F (204°C). Spin halfway through for even cooking.
3 Add lemon juice to taste. Enjoy!
Cook until a minimum internal temperature of 158°F (70°C) is reached.
Ingredients
Atlantic Salmon, Lemon Pesto Butter (Butter (Cream, Salt), Basil Blend (Basil, Canola Oil), Parmesan Cheese (Part Skim Milk, Cheese
Preparation And Usage
1 Take
2 Bake
3 Enjoy
Must be cooked
Nutritional Information
per 198 g
| Calories 530 | % Daily Value |
| Fat 42 g | |
| Saturated 15 g | 78 % |
| + Trans 0.5 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 1 g | |
| Fibre 1 g | 4 % |
| Sugars | |
| SugarAlcohols | |
| Protein 35 g | |
| Cholesterol 145 mg | |
| Sodium 100 mg | 4 % |
| Potassium 650 mg | 19 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.