Bristol Frozen Sea Scallops Lemon & Herb Butter 198 g
198g $7.07 per 100g
$13.99
Shop all Bristol
Brand
Bristol
Cooking & Usage Tips
Cooking instructions
1 Take thawed scallops out of package and place on greased baking dish.
2 Bake for 8-10 min at 400°F (204°C). Spin baking dish halfway through for even cooking.
3 Salt to taste. Enjoy!
Cook until a minimum internal temperature of 165°F (74°C) is reached.
Ingredients
Scallops, Lemon Herb Butter (Unsalted Butter (Pasteurized Cream, Natural Flavour), Key West Lemon Juice From Concentrate (Water, Lemon Juice, Lemon Oil), Italian Seasoning (Thyme, Oregano, Marjoram, Sage, Rosemary, Basil], Parsley, Basil, Sea Salt, Garlic), Lemon Herb Spice (Basil, Tarragon, Fennel Seed, Marjoram, Thyme, Lemon). Contains Scallops, Milk
Storage
Previously frozen
Preparation And Usage
1 Take
2 Bake
3 Enjoy
Must be cooked
Nutritional Information
per 198 g
| Calories 350 | % Daily Value |
| Fat 23 g | |
| Saturated 14 g | 75 % |
| + Trans 1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 4 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 29 g | |
| Cholesterol 115 mg | |
| Sodium 350 mg | 15 % |
| Potassium 600 mg | 18 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.