Cake Mate Cookie Icing White 200 g
200g $2.00 per 100g
$3.99
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Brand
Cake Mate
Ingredients
Sugar, Water, Glucose Syrup, Gum Arabic, Propylene Glycol Alginate, Xanthan Gum, Potassium Sorbate, Artificial Flavour, Citric Acid, Colour.
Storage
Do not refrigerate.
Preparation And Usage
Directions:
Knead pouch for 1 minute. Remove cap. Snip the tip above the second ring. Squeeze about 1 tsp (5 ml) icing onto each 2 inch (5 cm) cookie in desired pattern. Icing will flow to fill in design. Icing begins to set after 4 minutes. Wait about 4 hours before stacking cookies.
Secure the cap before storing.
Nutritional Information
per 10 g
Calories 35 | % Daily Value |
Fat | |
Saturated | |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 8 g | |
Fibre | |
Sugars 8 g | 8 % |
SugarAlcohols | |
Protein | |
Cholesterol | |
Sodium | |
Potassium | |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.