Catarina Frozen Chimichangas Chicken 3 x 120 g

Catarina

Cooking instructions Do not defrost before cooking. For best result, use conventional oven. Conventional oven - Preheat oven to 191℃ (375ºF). - Remove the burritos from their plastic wrap. - Place on a baking sheet in the middle of the oven. - Bake for 18 to 22 minutes.* - Let stand for 1 to 2 minutes. Microwave (1100 watts) - Remove the burrito from the plastic wrap. - Place onto microwaveable plate. - Cook on high power for 2-3 minutes.* - Let stand for 1 to 2 minutes. Air fryer - Preheat air fryer to 204℃ (400ºF) for 5 minutes. - Remove the burritos from their plastic wrap. - Oil lightly the burritos. - Place them in the basket of the fryer. - Cook for 18 to 22 minutes (turn halfaway through cooking)*. - Remove from fryer and let stand for 1 to 2 minutes. *Cooking time are guidelines only and may vary depending individual appliances. Important: heat until a minimum internal temperature of 74 ℃ (165º F)

Keep frozen

per 1 burrito (120 g)

Calories 390	% Daily Value
Fat 12 g
Saturated 4.5 g	23 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 51 g
Fibre 4 g	14 %
Sugars 2 g	2 %
SugarAlcohols
Protein 21 g
Cholesterol 35 mg
Sodium 740 mg	32 %
Potassium 450 mg	13 %
Calcium 250 mg	19 %
Iron 3.5 mg	19 %

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