Catelli Pasta Long Spaghetti 500 g
500g $0.70 per 100g
$3.49
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Product attributes
Kosher
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Product Information
Catelli white pasta has been a favourite with Canadian families for more than 145 years. Made from high quality durum semolina, Catelli white pasta is made in Canada and is available in a variety of cuts, shapes and sizes.
Brand
Catelli
Product Features
0 trans fat. Low sodium. No preservatives. Non-GMO Verified.
Cooking & Usage Tips
1. Bring 6 litres of water to a boil. To add flavour and reduce stickiness, add 2 tbsp (30 mL) salt (optional).
2. Add contents of this package (500 g) to boiling water. One package equals 6 portions.
3. For al dente pasta, boil uncovered for 8 minutes, stirring occasionally. For more tender pasta, boil an additional minute.
4. Drain well and serve as desired.
Ingredients
Durum Wheat Semolina, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid.
May Contain Eggs.
All Ingredients Listed Are Not Produced Using Genetic Engineering.
Nutritional Information
per 1/6 of the pack (85 g)
| Calories 300 | % Daily Value |
| Fat 1.5 g | |
| Saturated 0.3 g | 2 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 61 g | |
| Fibre 3 g | 11 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 11 g | |
| Cholesterol | |
| Sodium 3 mg | 1 % |
| Potassium 175 mg | 5 % |
| Calcium 10 mg | 1 % |
| Iron 0.5 mg | 3 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.