Classico Di Parma Pasta Sauce Four Cheese 650 ml

Aged Parmesan, Romano, Provolone, and Ricotta. Blend these four cheeses together with red-ripened tomato sauce for a rich flavour inspired by the region of Parma, Italy, which has nurtured the tradition of cheese-making for seven centuries. At Classico, we have been crafting Italian-inspired pasta sauces for more than 25 years. We use the finest ingredients including vine-ripened tomatoes, aromatic cheese and olive oil, and we select the best herbs and spices to complement each distinct flavour. These ingredients are combined using time-honoured recipes to create a just-like-homemade taste that you have come to enjoy and expect from Classico. We make it like you'd make it.

Classico

The finest ingredients including vine-ripened tomatoes, aromatic cheese and olive oil,with the selection of the best herbs and spices to complement each distinct flavour

Tomato Puree, Tomatoes, Water, Tomato Juice, Vegetable Oil, Salt, Romano Cheese (Milk), Parmesan Cheese, Provolone Cheese, Ricotta Cheese (Milk, Salt, Vinegar), Cheddar Cheese, Butter, Spices,&Nbsp;Herbs, Citric Acid, Calcium Chloride, Sodium Phosphates, Microbial Enzyme.

Store in refrigerator after opening.

Simmer over low heat, stirring occasionally. Do not microwave in jar.

per 125 mL

Calories 80	% Daily Value
Fat 4.5 g
Saturated 1 g	5 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 8 g
Fibre 2 g	7 %
Sugars 5 g	5 %
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 550 mg	24 %
Potassium
Calcium
Iron

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​