Club House Gravy Mix Montreal Steak Spice Poutine 42 g
42g $4.74 per 100g
$1.99
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Brand
Club House
Preparation And Usage
ALL YOU NEED: MAKES 2 CUPS (500mL) GRAVY
- 2 cups (500 mL) water
ALL YOU DO:
1. COMBINE water and gravy mix in saucepan.
2. COOK over medium heat, stirring constantly until gravy comes to a boil; simmer 1 minute.
3. SERVE over French fries and cheese curds.
MICROWAVE TIP:
1. COMBINE water and gravy mix in 1 qt (1 L) microwave safe bowl.
2. COOK uncovered on HIGH power for 6-7 minutes until bubbly and thickened, stirring after each minute.
TIP:
For an elevated poutine experience, top with thinly sliced Montreal Smoked meat.
Must cook for food safety.
Nutritional Information
per 1/8 package (5.3 g)
| Calories 15 | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 3 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 0.3 g | |
| Cholesterol | |
| Sodium 340 mg | 15 % |
| Potassium 20 mg | 1 % |
| Calcium 10 mg | 1 % |
| Iron 0.1 mg | 1 % |
Disclaimer
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