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Compliments Naturally Simple Cheese and Spinach Filled Ravioli Pasta 350 g

350g $1.57 per 100g
$5.49

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Product Information

Pasta with cheese and spinach filling

Brand

Compliments

Cooking & Usage Tips

Cooking instructions Stove top: 1. Prep in a large saucepan, bring 2 L (2 qt) of water and 5 ml (1 tsp) of salt to a rapid boil. 2. Cook add the ravioli and cook, uncovered, for 4-5 minutes, occasionally stirring gently. Drain well. For best results, immediately add heated sauce or your favourite topping. 3. Serve immediately.

Ingredients

Pasta: Durum Wheat Semolina, Liquid Whole Egg, Water. Filling: Ricotta Cheese (Whey, Milk, Bacterial Culture, Salt, Citric Acid), Toasted Wheat Crumbs, Spinach, Water, Romano Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Lipase), Parmesan Cheese (Milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme), Salt, Spices.

Storage

Keep refrigerated

Preparation And Usage

Cook thoroughly Safe handling The ravioli is cooked when an internal temperature of 71°C (160°F) is reached.

Nutritional Information

per 175 g
Calories 390                      % Daily Value
Fat 5 g                     
 Saturated 2.5 g                     13 %
 + Trans 0.1 g
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 68 g                     
 Fibre 3 g                     11 %
 Sugars 5 g                     5 %
 SugarAlcohols 
Protein 20 g
Cholesterol 50 mg
Sodium 390 mg                     17 %
Potassium 300 mg                     9 %
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​