Conimex Spiced Mix For Bami Noodles 43 g

Conimex

Preparation: Boil 250gr Conimex Mie noodles as directed. Drain, rinse with cold water and drain. Place package in 100ml boiling water. Heat 2 Tbsp wok oil in pan and fry 250g pork until fully cooked. Add soaked package mix and 450gr preferred vegetables, stir well. Add 50gr ham cubes and drained noodles and heat well, stirring constantly. Also delicious with Conimex sambal and ketjap to taste, serve with Conimex Atjar and prawn crackers (Kroepoek). Enjoy!

Vegetables 51% (Onion, Carrot, Leek, Celeriac), Salt, Natural Aroma (Contains Celery), Garlic, Soy Sauce (Salt, Soybean, Wheat, Sunflower Oil), Ginger, Coriander, Cumin, Rapeseed Oil, Potato Starch, Turmeric, Pepper

Store dry and at room temperature.

per 1/4 Package (11 g)

Calories 35	% Daily Value
Fat 0.5 g
Saturated 0.1 g	1 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 6 g
Fibre 1 g	4 %
Sugars 2 g	2 %
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 880 mg	38 %
Potassium
Calcium
Iron

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