Cora Crepe Chocolate Mix 700 g

Cora

What you'll need: Milk or plant-based beverage Preparation instructions: To make 2 crepes, combine ⅓ cup (50 g) of Cora crepe mix with ⅓ cup (75 ml) of milk or plant-based beverage in a bowl. To make 8 crepes, combine 1 ⅓ cups (200 g) of Cora crepe mix with 1⅓ cups (325 ml) of milk or plant-based beverage in a bowl. Whisk vigorously until mixture is smooth and homogeneous. Lightly oil non-stick pan and preheat over medium-high heat. Pour ¼ cup (60 ml) of the mixture in the centre of the pan. Rotate the pan to spread uniformly. When the edge peels off easily and begins to brown, after about 1 minute, flip the crepe with a spatula. Cook for another 30 seconds or until cooked through and remove from the pan.

Wheat Flour, Sugar, Cocoa Powder, Dried Whole Eggs, Soy Oil, Salt, Sodium Bicarbonate, Natural Flavour.

Yum! Cora's sweet tip Our crepe is delicious all on its own, but don't let that stop you from garnishing it to suit your tastes. For example, try adding thinly sliced banana rounds and chocolate chips to the batter as soon as you pour it into the pan. Get creative and enjoy!

per 1/3 cup (50 g)

Calories 180	% Daily Value
Fat 1.5 g
Saturated 0.5 g	3 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 38 g
Fibre 2 g	7 %
Sugars 9 g	9 %
SugarAlcohols
Protein 4 g
Cholesterol 20 mg
Sodium 160 mg	7 %
Potassium 200 mg	6 %
Calcium 10 mg	1 %
Iron 3.5 mg	19 %

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​