Daiya Gluten-Free Dairy-Free Cutting Board Spicy Monterey Jack Style Shreds 200 g

The perfect pepperjack balances the rich, smooth depth of Monterey Jack with the vivid highlights of chile peppers. Introducing Cutting Board Spicy Monterey Jack Style Shreds. Enjoy the artisan cheezy goodness anywhere you want a flavor boost, from dairy-free nachos to a lively breakfast casserole.

Daiya

filtered water, tapioca flour, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, tricalcium phosphate, lactic acid (vegan), red bell peppers, konjac gum, xanthan gum, green jalapeño peppers, nutritional yeast.

KEEP REFRIGERATED. Best if consumed within 7 days after opening. May be frozen.

per 1/4 cup (30 g)

Calories 90	% Daily Value
Fat 6 g
Saturated 4 g	21 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 8 g
Fibre
Sugars
SugarAlcohols
Protein 1 g
Cholesterol
Sodium 230 mg	10 %
Potassium 10 mg	1 %
Calcium 300 mg	23 %
Iron 0.2 mg	1 %

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