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Flamingo Non Cooked Non Breaded Frozen Chicken Burger 600 g

600g $2.50 per 100g
$14.99

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Brand

Flamingo

Cooking & Usage Tips

Cooking instructions: BBQ: grease BBQ grill and preheat to medium heat. Remove burgers from packaging and brush with vegetable oil. Place them on grill and cook for 12 to 15 minutes, turning once halfway through cooking time. Frying pan: preheat frying pan over medium-low heat and add a bit of vegetable oil to the pan. Remove burgers from packaging, place in pan and cook for 12 to 15 minutes, turning once halfway through cooking time. Safe handling instructions: always wash work surfaces, utensils and hands after touching raw meat. These instructions are guidelines only; adjust your appliances accordingly. Cook thoroughly until a thermometer placed in the centre of the burger indicates 74°C /165°F regardless of cooking method used. Refrigerate leftovers immediately or discard.

Ingredients

Chicken, Water, Spices, Dehydrated Onion, Salt, Dehydrated Garlic, Herbs, Flavour.

Storage

Keep frozen

Preparation And Usage

Keep frozen until ready to cook. If product has inadvertently thawed, do not refreeze. Cook immediately.

Nutritional Information

per 1 burger (100 g)
Calories 130                      % Daily Value
Fat 8 g                     
 Saturated 2.5 g                     13 %
 + Trans 0.1 g
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate                      
 Fibre                      
 Sugars                      
 SugarAlcohols 
Protein 14 g
Cholesterol 65 mg
Sodium 190 mg                     8 %
Potassium 225 mg                     7 %
Calcium 10 mg                     1 %
Iron 0.5 mg                     3 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​