Gogo Quinoa Organic Pancake Mix 3 Grains 500 g
500g $1.56 per 100g
$7.79
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Brand
Gogo Quinoa
Cooking & Usage Tips
Cooking instructions
Ingredients (yields 4-6 pancakes)
1 egg or egg substitute (mix 1 tbsp of chia with 3 tbsp water, stir until the mixture thickens)
1 cup milk or milk alternative
1 cup of dry GoGo Quinoa pancake mix
Optional: 1/4 tsp pure vanilla extract
Chef's tip: add your favorite berries or chocolate chips to the uncooked batter.
Preparation
In a small bowl, combine the egg (or chia mixture) with milk and vanilla. Slowly add the wet ingredients to the dry pancake mix, avoiding any clumps. Let rest for three minutes. Heat pancake pan over medium-high heat. Once pan is hot, reduce to medium heat and add coconut oil or butter to the pan. Pour pancake mixture into the heated pan, above 1/2 cup at a time, flipping the pancakes when bubbles start to show and edges begin to brown.
Preparation And Usage
Use this mix to make waffles, salty and sweet crepes, pancakes, and even as a flour mix for baking.
Nutritional Information
Calories | % Daily Value |
Fat | |
Saturated | |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate | |
Fibre | |
Sugars | |
SugarAlcohols | |
Protein | |
Cholesterol | |
Sodium | |
Potassium | |
Calcium | |
Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.