Kelseys Frozen Pork Back Ribs BBQ 600 g
600g $2.83 per 100g
$16.99
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Brand
Kelseys
Cooking & Usage Tips
PREPARATION INSTRUCTIONS
For best results, thaw ribs before cooking. Do not refreeze.
TO THAW: Submerge ribs in cold water for 5 minutes or in the refrigerator for about 8 hours without removing from the bag.
BARBECUE
1. Preheat barbecue to medium-high.
2. Remove ribs from the bag.
3. Cook for 10 to 12 minutes, if thawed, or for 14 to 16 minutes, if frozen, turning at mid-cooking.
CONVENTIONAL OVEN
1. Preheat oven to 400°F (205°C).
2. Remove ribs from the bag.
3. Cover a baking sheet with aluminum foil or parchment paper. Place ribs on top.
4. Bake for 15 to 20 minutes, if thawed, or for 20 to 25 minutes, if frozen. Baste ribs with sauce halfway through cooking if desired.
Times and temperature may vary from one appliance to another.
NOT RECOMMENDED FOR MICROWAVE COOKING.
Storage
Keep frozen
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.