Maese Miguel Manchego Cheese 150 g
150g $6.66 per 100g
$9.99
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Product attributes
Vegetarian
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Product Information
This PDO cheese is made in Spain in the La Mancha region, which is also the home of Don Quixote. Manchego cheese can only be made from manchega sheep’s (breed) milk which are raised on registered farms within the designated area. Traditionally, Manchego cheese was made by pressing the curd in plaited esparto grass baskets, which left a distinctive zig-zag pattern (pleita) on the rind.
Brand
Maese Miguel
Ingredients
Pasteurized sheep’s milk, Salt, Microbial enzyme, Calcium chloride, Bacterial culture, Lysozyme (egg).
Storage
Keep refrigerated
Nutritional Information
per 3 cm cube (30 g)
| Calories 120 | % Daily Value |
| Fat 10 g | |
| Saturated 7 g | 35 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 8 g | |
| Cholesterol 10 mg | |
| Sodium 230 mg | 10 % |
| Potassium 20 mg | 1 % |
| Calcium 225 mg | 17 % |
| Iron |
Disclaimer
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