Maple Leaf Beef & Plant-Based Grounds 50/50 300 g (Frozen)
300g $2.33 per 100g
$6.99
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Brand
Maple Leaf
Cooking & Usage Tips
Cooking instructions:
Pan fry: 1. Preheat a pan on medium heat and cook for 8-10 minutes, stirring occasionally until browned and internal temperature is reached. Cook thoroughly to an internal temperature of 165°F (74°C). Do not cook over high heat.
Storage
Keep refrigerated
Nutritional Information
per 1/3 package (100 g)
| Calories 330 | % Daily Value |
| Fat 27 g | |
| Saturated 8 g | 43 % |
| + Trans 0.5 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 4 g | |
| Fibre | |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 19 g | |
| Cholesterol 40 mg | |
| Sodium 450 mg | 20 % |
| Potassium 150 mg | 4 % |
| Calcium 10 mg | 1 % |
| Iron 1 mg | 6 % |
Disclaimer
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