OceanMama Frozen Shrimp & Scallop Medley 227 g

OceanMam

Cooking instruction 1. For best results, defrost product before cooking. 2. Rinse briefly under cold water and pat dry with paper towel. 3. Heat oil in a non stick pan over high heat. 4. Add Shrimp and Scallop into pan and stir fry for 3 minutes or until fully cooked. 5. Enjoy as is or add into your favorite soup, salad, pasta, stir fry, wrap or sauce recipes.

Keep frozen Handling and storage Keep frozen until ready to use. Defrost by placing bag (or desired amount) in refrigerator overnight. Wrap unused frozen portion in food-grade plastic wrap to prevent freezer burn. Store thawed portion at 1-3°C and cook within 2 days. Refrigerate after opening. Product ready to cook once thawed.



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