Prime Chicken Stuffed with Italiano Sauce Raised Without Antibiotics 568 g

Create an easy yet delicious dinner with Maple Leaf Prime Chicken Stuffed with Italiano Sauce. Raised without antibiotics, these Italian-style chicken cutlets are each hand stuffed and made with real, simple ingredients. For variety, also try our Maple Leaf Prime Chicken Stuffed with Ham & Mozzarella, Maple Leaf Prime Chicken Stuffed with Broccoli & Cheddar, and Maple Leaf Prime Chicken Stuffed with Butter & Chive. Made for families, Maple Leaf Prime offers premium meat using only natural ingredients with no artificial preservatives, flavours, colours, or sweeteners. Dedicated to providing wholesome, real food for Canadians for generations to come, Maple Leaf is the first major food company in the world to become carbon neutral. Join them in their commitment to build a more sustainable planet.

Prime

Guilt-Free Indulgence | Raised Without Antibiotics | Hand Stuffed | Try All Our Flavours | Made By A Carbon Neutral Company

Cooking Instructions Conventional Oven: 1. Preheat Oven To 400°F (204°C). 2. Remove Product From Packaging; And Place On A Parchment Paper Or Aluminum Foil Lined Baking Sheet. 3. Cook On Middle Oven Rack For 30 Minutes Until An Internal Temperature Of 165°F (74°C) Is Reached. Note: Cooking Times Given Are Guidelines Only And May Vary According To Appliances Used. Raw Do Not Microwave Cook From Frozen State Until A Minimum Internal Temperature Of 165°F (74°C) Is Reached.

Chicken; Water; Soy Flour; Salt; Chicken Broth; Onion Powder; Garlic Powder; Yeast Extract; Spice; Natural Flavour. In A Breading Of: Toasted Wheat Crumbs With Spices; Water; Corn Starch; Wheat Flour; Corn Flour; Wheat Gluten; Salt; Baking Powder; Soy Protein. Stuffed With: Tomato Paste; Pizza Mozzarella Cheese; Bell Peppers; Water; Parmesan Cheese; Romano Cheese; Sugar; Onion Powder; Salt; Garlic Powder; Spices; Herbs; Canola Oil. Browned In Vegetable Oil. Contains: Milk; Soy; Wheat.

Keep frozen

RAW - SAFE HANDLING INSTRUCTIONS: ensure that raw meat and poultry products are handled and cooked properly. Keep frozen until ready to prepare. Keep cooked / ready-to-eat foods separate from raw foods. Refrigerate leftovers immediately. Thoroughly wash surfaces, utensils and hands after touching raw meat and poultry.

per 142 g

Calories 280	% Daily Value
Fat 13 g
Saturated 3.5 g	18 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 22 g
Fibre 2 g	7 %
Sugars 4 g	4 %
SugarAlcohols
Protein 17 g
Cholesterol 40 mg
Sodium 580 mg	25 %
Potassium 400 mg	12 %
Calcium
Iron

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