Rishi Organic Tea Concentrate Masala Chai 946 ml

Literally "mixed spiced tea," Masala Chai is a classic style of black tea blended with traditional spices native to South and Southeast Asia. The tea base consists of a robust and malty Assam balanced with our new, lively Orange Pekoe from northern Thailand. Our recipe is unapologetically spicy yet balanced, highlighting aromatic Guatemalan cardamom, hot and citrusy ginger and sweet cinnamon, with accents of pungent cracked black pepper and fragrant cloves. Designed to be brewed both straight up and via stovetop simmered the traditional way in water and milk often with a touch of sweetness.

Rishi Tea

Hob - From Ambient STOVETOP: Shake well. Mix equal parts Masala Chai and milk in a saucepan or steamer. Heat to 165°F or just below a simmer, stirring occasionally. Remove from heat and enjoy.

Organic black tea, organic cinnamon, organic cardamom, organic ginger root, organic black pepper, organic clove

Shake well. Refrigerate after opening and consume within a week. HOT OR ICED! ICED CHAI: Shake well. Mix equal parts Masala Chai and milk, pour over ice and enjoy.



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