Roman Tortellini Meat 454 g
454g $1.43 per 100g
$6.49
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Brand
Roman
Cooking & Usage Tips
COOKING INSTRUCTIONS
Place frozen tortellini in 4 litres of boiling water. Cook for 10 - 15 minutes or to desired tenderness, stirring occasionally. Drain and serve with your favourite sauce.
Storage
Keep frozen
Preparation And Usage
SAFE HANDLING
Do not refreeze thawed product. The product is cooked when an internal temperature of 71℃ (160℉) is reached.
Nutritional Information
per 1 1/4 cup (215 g)
| Calories 600 | % Daily Value |
| Fat 10 g | |
| Saturated 4 g | 21 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 102 g | |
| Fibre 5 g | 18 % |
| Sugars 5 g | 5 % |
| SugarAlcohols | |
| Protein 27 g | |
| Cholesterol 30 mg | |
| Sodium 460 mg | 20 % |
| Potassium 450 mg | 13 % |
| Calcium 40 mg | 3 % |
| Iron 3.5 mg | 19 % |