Schneiders Chicken Wings Sweet & Sticky Honey Garlic 615 g

Schneiders Sweet & Sticky Honey Garlic Flavour Chicken Wings bring the addictive taste of restaurant wings to your home kitchen. These frozen chicken wings are easy to cook and serve, making them a great choice for any meal or special gathering. Seasoned and tumbled in small batches, these chicken wings are coated in a blend of real honey, cane sugar, and real garlic, and paired with a delicious sweet and sticky honey garlic sauce. Since 1890, Schneiders brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.

Schneiders

• A classic favourite: enjoy honey garlic wings any time at home
• Flavour brings people together: delicious meal to savour with family and friends
• Sweet and zesty: made with real honey, cane sugar, and real garlic
• Quality never gets old: uncompromising commitment to quality since 1890

Cooking Instructions: Raw Do Not Microwave Preparation Instructions: Cook From Frozen State Until A Minimum Internal Temperature Of 185°F(85°C) Is Reached. Conventional Oven: Raw • Do Not Microwave. 1. Preheat Oven To 400°F(204°C). 2. Remove Product From Packaging. 3. Place Wings In A Single Layer On Baking Tray Lined With Parchment Paper. 4. Place On Middle Rack And Bake For 35 Minutes Or Until Cooked Through And No Longer Pink Inside. 5. Sauce: Place Unopened Sauce Pouch In A Large Heat Resistant Bowl And Carefully Pour Over It 1 Litre Of Freshly Boiled Water; Leave To Cool Down (20-25 Minutes). 6.Turn Chicken Wings Over Halfway Through Cooking Time. 7. For Crispier Wings; Broil For Additional 5 Minutes Until Crispy Golden Brown. 8. Serving Suggestions: Dip Or Toss Wings In Sauce & Enjoy! Note: Cooking Times Given Are Guidelines Only And May Vary According To Appliances Used. Raw • Safe Handling Instructions: Ensure That Raw Meat And Poultry Products Are Handled And Cooked Properly. Keep Frozen Until Ready To Prepare. Keep Cooked/Ready-To-Eat Foods Separate From Raw Foods. Refrigerate Leftovers Immediately. Thoroughly Wash Surfaces; Utensils; And Hands After Touching Raw Meat And Poultry.

Chicken (Drumettes And Winglets); Water; Sugars (Cane Sugar; Honey); Rice Starch; Salt; Soy Protein Product; Dried Garlic; Sodium Phosphate; Onion Powder; Spice; Spice Extract. Sauce: Sugars (Sugar/Glucose-Fructose; Molasses; Honey); Water; Corn Starch; Vinegar; Dehydrated Garlic; Salt; Lemon Juice Concentrate; Natural Flavour.

Keep frozen

Raw - DO NOT MICROWAVE. Raw - safe handling instructions: Ensure that raw meat and poultry products are handled and cooked properly. Keep frozen until ready to prepare. Keep cooked/ready-to-eat foods separate from raw foods. Refrigerate leftovers immediately. Thoroughly wash surfaces, utensils, and hands after touching raw meat and poultry.

per 125 g

Calories 220	% Daily Value
Fat 13 g
Saturated 3 g	15 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 6 g
Fibre
Sugars 4 g	4 %
SugarAlcohols
Protein 22 g
Cholesterol 115 mg
Sodium 600 mg	26 %
Potassium 250 mg	7 %
Calcium
Iron

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