Schneiders Chicken Wings Texas BBQ 615 g

Bring the bold flavours of Texas barbecue to your kitchen with Schneiders Texas BBQ Chicken Wings. Seasoned with an authentic Texas BBQ spice blend, these meaty chicken wings and drumettes are coated in hearty barbeque sauce for a smoky, savoury finish. The rich flavour of these frozen chicken wings makes them a great choice for an indulgent shared snack or meal. Since 1890, Schneiders Foods has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.

Schneiders

• Family favourite: bbq chicken wings and drumettes are a delicious meal or snack to savour with family and friends
• Premium cuts: only our premium cuts of chicken are used to create these barbecue chicken wings
• Texas bbq flavour: includes hearty texas-style bbq sauce for basting the wings
• Authentic spice blend: seasoned with an authentic texas bbq spice blend for smoky and savoury flavours
• Quality never gets old: uncompromising commitment to quality since 1890

Cook From Frozen State Until A Minimum Internal Temperature Of 185°F(85°C) Is Reached. Conventional Oven: 1. Preheat Oven To 400°F(204°C). 2. Remove Product From Packaging. 3. Place Wings In A Single Layer On Baking Tray Lined With Parchment Paper. 4. Place On Middle Rack And Bake For 35 Minutes Or Until Cooked Through And No Longer Pink Inside. 5. Sauce: Place Unopened Sauce Pouch In A Large Heat Resistant Bowl And Carefully Pour Over It 1 Litre Of Freshly Boiled Water; Leave To Cool Down (20-25 Minutes). 6.Turn Chicken Wings Over Halfway Through Cooking Time. 7. For Crispier Wings; Broil For Additional 5 Minutes Until Crispy Golden Brown. 8. Serving Suggestions: Dip Or Toss Wings In Sauce & Enjoy! Note: Cooking Times Given Are Guidelines Only And May Vary According To Appliances Used.

Chicken (Drumettes And Winglets); Water; Sugars (Sugar; Brown Sugar; Maltodextrin); Spice; Salt; Soy Protein Product; Granulated Onion; Sodium Phosphate; Granulated Garlic; Modified Corn Starch; Potassium Chloride; Smoke Flavour.

Keep frozen

Raw - safe handling instructions: Ensure that raw meat and poultry products are handled and cooked properly. Keep frozen until ready to prepare. Keep cooked/ready-to-eat foods separate from raw foods. Refrigerate leftovers immediately. Thoroughly wash surfaces, utensils, and hands after touching raw meat and poultry.



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