Schneiders Frozen Schnitzel Pork Cutlets 450 g

Bring authentic German flavours to your dinner table with Schneiders Frozen Pork Schnitzel Cutlets. Thin, premium pork loin cutlets are marinated in a blend of signature spices and coated in a traditional breadcrumb crust to create an irresistible combination of tender and crispy textures. This frozen pork schnitzel comes in a convenient resealable package of four, contains no artificial colours or flavours and is an excellent source of protein with an impressive 20 grams per serving. It cooks up quickly and easily in the air fryer, frying pan or oven for a satisfying and delicious main course in as little as 10 minutes. With an uncompromising focus on taste, Schneiders brand has been committed to providing Canadians with the highest level of craftsmanship since 1890—proving that Quality Never Gets Old.

Schneiders

• Authentic taste: premium pork loin with signature spices and a traditional breadcrumb crust.
• Crispy & tender: get the best of both worlds with tender marinated pork and crispy breaded coating.
• Excellent source of protein: schneiders® schnitzel satisfies with 20g of protein per serving.
• Quick & easy: pork cutlets are easy to prepare in the air fryer, on the stove top or in the oven.
• Quality never gets old: delivering authentic flavours and premium quality since 1890.

Cook Instructions: Prepare From Frozen Air Fryer: Preheat Air Fryer To 375°F (190°C). Place 1 Piece Into Air Fryer. Cook For 10-12 Minutes; Flipping Once. Cook To Minimum Internal Temperature Of 165°F (74°C). Pan Fry: Add Oil To Coat Bottom Of Pan. Heat On Medium Heat. Add Schnitzel To Pan. Cook For 12 Minutes Flipping Halfway. Cook To Minimum Internal Temperature Of 165°F (74°C). Conventional/Convection Oven: Preheat Oven To 425°F (218°C). Place Four Pieces Of Schnitzel Onto A Wire Baking Rack (Recommended) Or Parchment Lined Tray. Bake For 21-23 Minutes; Flipping Once Halfway. Remove From Oven And Let Rest For 5 Minutes Before Serving. For Crispier Breading; Flip Once Again And Broil For Up To 5 Minutes Before Resting. Cook To Minimum Internal Temperature Of 165°F (74°C). Note: Cooking Times Given Are Guidelines Only And May Vary Accordingly To Appliances Used.

Pork; Toasted Wheat Crumbs With Spice Extractives; Water; Wheat Flour; Modified Corn Starch; Sugars (Dextrose; Corn Syrup Solids); Yellow Corn Flour; Salt; Caramel; Sodium Phosphate; Yeast Extract; Lemon Juice Concentrate; Citric Acid; Natural Flavour; Garlic Powder; Onion Powder; Spice. Browned In Vegetable Oil. Contains: Wheat. May Contain: Soy.

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