Siwin Frozen Dumplings Japanese Pork And Beef 500 g

Siwin

Dumplings cooking instructions : A) Traditional method (recommended) 1. Add 2 tsp. (10 ml) cooking oil in a non-stick pan, and place frozen Dumplings in a single layer. 2. Add 1/2 cup (125 ml) of cold water. Cover pan and bring to boil, let boil for 3 minutes, remove cover and let water evaporate. 3. Reduce heat to medium and cook until one side is brown (crisp). Serve with dipping sauce. B) Dumpling soup Stovetop 1. Use a medium size pot and add: 4 cups water, 2 cup of broth - chicken (recommended) or beef, 1 tbsp. soy sauce, 1 tbsp. sesame seed, 1/4 tsp. sesame oil, 1/2 cup of chopped carrots or favorite vegetable, bring to boil. 2. Add Dumplings, return to boil while gently stirring from time to time to prevent sticking, boil for 3 minutes. Add 2 tsp. (10 g) chopped green onion and 1 tsp. (5 g) chopped cilantro and serve. C) Microwave Microwave Dumplings In a microwaveable container place 5 dumplings and 1.5 tbsp. of water. Cover with unvented lid and microwave on high for 3.5 minutes to steam dumplings. Remove from microwave, separate dumplings while hot by shaking the container and serve with your favorite dipping sauce. Note: cook time may vary depending on microwave.

Keep frozen

per 92 g

Calories 190	% Daily Value
Fat 9 g
Saturated 3 g	15 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 20 g
Fibre 3 g	11 %
Sugars 1 g	1 %
SugarAlcohols
Protein 8 g
Cholesterol 5 mg
Sodium 330 mg	14 %
Potassium 125 mg	4 %
Calcium
Iron

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